Pies, Pasties, Savouries etc.
Web/Internet sites which supply fresh, pies, pasties, savouries etc. with on-line shop facility.

Due to a battle in the courts, for a pork pie to have the term "Melton Mowbray" applied it must be made within a certain distance from the town situated in Leicestershire. Seems fair to me!

Check out the ingredients of other pork pies, as a pie labelled as "British" my only have been processed in Britain and could contain pork from abroad where animal welfare standards could be considerably lower than in Britain. Obviously, a pork pie that contains naturally reared pork is going to be more expensive than one that doesn't.

The meat inside the pie should be whitish/grey. If it's pink it may have added food colouring, or some other kind of treatment.

Cornish Pasties come in a vast variety of different combinations which are a far cry from the traditional Cornish pasty's origins. Once again, check out the ingredients, where they're sourced and all being well you should end up with a great tasting treat!